Wednesday, January 25, 2012

Cake Pops Disaster Turned Good

In a previous post on my rushed & simple New Year's eve eye makeup look, I mentioned that I decided to try making cake pops for the first time.

Well, as you can tell from the title, the cake pops were a disaster! Most of the cake pops recipes that I read online listed frosting as one of the ingredients but I refused to buy frosting because a) I strongly dislike it, & b) I thought the cake pop would be way too sweet if I mixed frosting & chocolate cake & then dipped that in milk chocolate & topped it off with some more sweet decorations.


So leaving out the frosting, I decided to crumble some cake mix & make balls out of that. The balls weren't binding as well as I wanted them to & when I placed them on a lollipop stick & tried dipping them in  melted milk chocolate, they started falling apart. The process was so time consuming & messy that I was frustrated & was ready to throw away the cake mix, the balls, & the broken balls. My mum, dad, & uncle kept me going though & I decided I'd make cake balls instead of cake pops.


I used Betty Crocker's Super Moist Devil's Food cake mix & baked the whole cake, but ended up using only about half of the cake for these chocolate balls. While making the chocolate balls I mixed in some of the melted milk chocolate, which helped bind the balls. After I was done making all the balls, I dipped a few of them in chocolate all the way around & I dipped the rest only halfway. I put them in the fridge for the melted chocolate to set a bit so that the decorations/toppings wouldn't sink in to the chocolate. I took the balls out of the fridge after 15 minutes or so, decorated them with coloured round sprinkles & stars & put them back in the fridge till about half an hour before it was time to serve them.


I just thought I'd share my experience since I've been seeing pictures of cake pops pop up everywhere, but my first time trying them out wasn't good. I'm glad I was able to make it work though & if someone out there ends up having problems with cake pops, I hope you don't give up & make some cake balls instead because they're delicious!

Have you tried making cake pops? How was your experience?

3 comments:

Distinque said...

OMG that looks so good. looks great!

January 25, 2012 at 10:42 PM
sataa said...

Yummy :)

February 7, 2012 at 9:20 AM
Anonymous said...

The frosting is what binds them together. If you rty it again, use 3/4 can of store bought frosting and then refridgerate them until you are raedy to dip the sticks into them. They will come out a lot prettier:)

February 23, 2012 at 2:35 PM

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